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Tender chicken bites breaded and gently coated in a delicious Asian sesame sauce served over rice with Asian vegetables. This one is Jen’s Fav (Stovetop)
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Hearty Lite & Fit soup filled with black beans, crisp corn, tender white meat chicken bites, cheddar cheese and crunchy tortilla chips garnish.
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This is no plain-o- Jane-o quiche. We have filled a 9” pie crust with spinach, ham, onions, three cheeses and a few secret ingredients we are keeping under our hat. Perfect for breakfast, lunch or dinner! (L&F, Bake)
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A non-traditional meatloaf given a little pizzaz with salsa, cheddar cheese, southwest seasonings, cumin and chili powder. A staff favorite! (GF, L&F)
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A blend of creamy white cheeses, chopped green spinach and delicious artichokes top a flat bread crust. (Bake, V)
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Cheese tortellini paired with a creamy spinach and tomato cream sauce. (Bake, V)
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We're talking comfort food to the max with enchilada sauce, spiced ground beef, black beans, green chilies, cheddar jack cheese and finally topped with our Corn Souffle. (Bake)
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This customer favorite never makes it to the freezer. Grilled chicken served over linguine and tossed in a light peanut sauce. (Stovetop)
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Manicotti stuffed with creamy ricotta cheese and smothered in a tomato cream sauce (Bake, V)
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Lightly breaded and pan seared tilapia served with a zesty lemon and garlic dressing. (Stove top)
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One of our most popular, best sellers, this dip is great served warm or cold.
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Tamale Beef Bake Asian Meatballs Southwest Mini Meatloaves Parmesan Chicken Tenders Thai Chicken Pasta Greek Island Pork Breakfast Burritos Tomato Cream Manicotti Fish Piccata with Green Beans Sesame Chicken with Asian Veggies
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Southwest Mini Meatloaves Artichoke Chicken with Snap Peas Lemon Chicken with Angel Hair Pasta Spinach Quiche Pecan Crusted Pork Tenderloin Skinny Mini Tortilla Soup Big Bang Shrimp Pesto Baked Salmon Curried Shrimp with Rice Apricot Chicken with Tuscan Veggies
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This buttery, nutty, coated with powdered sugar cookie, will melt in your mouth. I bet you can't eat just one! Makes approx. 50 cookies
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Description: All the best flavors of the season. Cranberries, white chocolate chips and a hint of orange make these cookies a delightful sweet treat. Makes approx. 60 cookies
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We cannot make these biscuit, egg, sausage, and cheese breakfast sandwiches fast enough. These are perfect for a quick Breakfast, Lunch or Dinner! (Microwave)
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An elegant and easy Italian classic. Tilapia filets finished with a tangy lemon, caper and garlic sauce. Plus a side of Italian Green Beans. (Stovetop, GF Available, L&F, DF)
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Tender diced chicken combined with Greek yogurt, a touch of real mayo, chopped celery, onion and dried cranberries. (Thaw & Eat)
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Our friend Emma gave us her secret recipe for these extra chocolate chip cookie dough. If you love chocolate, you will love these cookies!
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These new breakfast burritos are packed with new potatoes, eggs, cheddar cheese, green chilies, onions, green peppers & sausage all wrapped in a warm flour tortilla (Microwave)
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This Thanksgiving stuffing will test your taste buds. Homemade seasoned breadcrumbs, parsley, sage, leeks and cranberries. It has all the seasonings of Thanksgiving.
