A light and creamy sauce with pureed roasted red peppers and smoked gouda, paired with tender flaky cod fillets.
Angel Hair Pasta with a Roasted Red Pepper Cod Sauce
$20.00 – $35.00
Description
Cooking Instructions
| Cook Time | 25 min |
| Servings |
people
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Instructions
- Thaw.
- Bring water to boil and cook pasta for 8-9 minutes, set aside.
- Add 1-2 tablespoons of oil to pan and cook cod on Medium high heat for 3-5 minutes per side.
- Transfer cod to serving platter and cover.
- Add sauce packet to same sauté pan. Simmer for 7-10 minutes
- Add cod back to pan and mix into sauce. Cod will break up.
- Next, add cooked angel pasta to pan and toss all together.
Nutritional Information
Nutrition Facts
Angel Hair Pasta with a Roasted Red Pepper Cod Sauce
Amount Per Serving (6g)
Calories 406
Calories from Fat 99
% Daily Value*
Total Fat 11g
17%
Saturated Fat 4.5g
23%
Cholesterol 73mg
24%
Sodium 347mg
14%
Total Carbohydrates 46g
15%
Dietary Fiber 3g
12%
Sugars 5g
Protein 38g
76%
* Percent Daily Values are based on a 2000 calorie diet.
Additional information
| Size | Full, Half |
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