$18.00 – $33.00
This tenderloin has the great flavors of apple, cinnamon, cranberries, and ginger to make the most perfectly tender pork tenderloin. (L&F, DF, GF, Bake)
Description
Cooking Instructions
Apple Cranberry Pork Tenderloin
| Servings |
| 4-6 people |
| Cook Time | Crockpot |
| 35-45over | 6-8 hours |
|
|
Instructions
- Thaw Meat
Slow Cooker
- Full - add 1 c. Water Half - add 1/2 c. Water
- Empty pork tenderloin bag into crock pot
- add water and cook on low for 6-8 hours or on high for 4-5 hours.
Over
- Bake - Pre-heat oven to 350. Place tenderloin in oven with water and bake until cooked through, about 35-45 minutes.
Nutritional Information
Nutrition Facts
Apple Cranberry Pork Tenderloin
Amount Per Serving
Calories 504
Calories from Fat 153
% Daily Value*
Total Fat 17g
26%
Saturated Fat 7g
35%
Cholesterol 98mg
33%
Sodium 118mg
5%
Total Carbohydrates 57g
19%
Dietary Fiber 2g
8%
Protein 32g
64%
* Percent Daily Values are based on a 2000 calorie diet.
Additional information
| Size | Full, Half |
|---|
