Asian Meatballs

$16.00$27.00

These meatballs have a fantastic Asian flavor, thanks to the soy sauce and sesame oil along with a couple secret ingredients. Served with rice and Japanese style veggies.

SKU: 129 Categories: ,

Description

Cooking Instructions

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Asian Meatballs
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Cook Time 30 min
Servings
people
Cook Time 30 min
Servings
people
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Thaw: Full: In a sauce pan bring 3 cups of water to a boil.
  2. Half: In a sauce pan bring 1-1/2 cups water to boil.
  3. Add rice. Cover and simmer approx. 20 minutes. Place pre-cooked meatballs in a skillet, cover & simmer on low for 15 minutes. Add veggie & sauce bag, stir & cover for another 5 minutes. Serve over rice.

Nutritional Information

Nutrition Facts
Asian Meatballs
Amount Per Serving
Calories 638 Calories from Fat 180
% Daily Value*
Total Fat 20g 31%
Saturated Fat 7,5g 35%
Cholesterol 40mg 13%
Sodium 1470mg 61%
Total Carbohydrates 89g 30%
Dietary Fiber 14g 56%
Protein 24g 48%
* Percent Daily Values are based on a 2000 calorie diet.

 

Additional information

Size

Full, Half

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