We have created the perfect meatloaf! Lean ground beef with cheddar cheese, bacon and a couple secret ingredients. (Bake, L&F)
Cheddar Bacon Meatloaf
$16.50 – $27.00
Description
Cooking Instructions
| Cook Time | 1 hour |
| Servings |
people
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|
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Instructions
- Thawing optional.
- Preheat oven to 350.
- Frozen: Bake at 350 for 1 hour and check every 10 minutes until cooked through.
- Thawed: Bake in 350 oven for 35-45 minutes until cooked through.
- Place sauce in small dish and warm in microwave before spooning over mini loaves.
Nutritional Information
Nutrition Facts
Cheddar Bacon Meatloaf
Amount Per Serving
Calories 384
Calories from Fat 207
% Daily Value*
Total Fat 23g
35%
Saturated Fat 9g
45%
Cholesterol 146mg
49%
Sodium 781mg
33%
Total Carbohydrates 9g
3%
Dietary Fiber 1g
4%
Protein 39g
78%
* Percent Daily Values are based on a 2000 calorie diet.
Additional information
| Size | Full, Half |
|---|
