French Country Casserole

$16.50$27.00

This customer favorite is a combination of Great Northern, Kidney, and Black Beans with vegetables and Andoulli sausage in a thick flavorful gravy.

SKU: 543 Category:

Description

Cooking Instructions

Print Recipe
French Country Casserole
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Rating: 0
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Course Entrees
Cook Time 1 Hour
Servings
People
Course Entrees
Cook Time 1 Hour
Servings
People
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Slow thaw in refrigerator. Preheat oven to 375 degrees.
  2. Pour contents into a baking dish.
  3. Bake covered 1 hour or slightly longer until carrots are tender.

 Nutritional Information

Nutrition Facts
French Country Casserole
Amount Per Serving
Calories 328 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 20mg 7%
Sodium 791mg 33%
Total Carbohydrates 45g 15%
Dietary Fiber 12g 48%
Protein 17.5g 35%
* Percent Daily Values are based on a 2000 calorie diet.

 

 

Additional information

Size

Full, Half

Weight Watchers

4 Smart Points

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