Name: Garlic Lime Salsa Pork
Total time: 15 min
Yield: 4-6 people

Garlic Lime Salsa Pork

$15.50 – $26.00

Out of stock

Minced garlic, tangy lime, cilantro and hot pepper sauce lend “south of the border” pizzazz to these tender pork chops.

Cooking Instructions

Garlic Lime Salsa Pork

Cook Time

15 min

Servings

people

Cook Time

15 min

Servings

people

Instructions

Thaw.
In large skillet with 1 tbsp. of oil, brown pork for 3 minutes on each side over medium heat.
Add salsa mixture & simmer for 10 minutes.
Serve pork with sauce.

Nutritional Information

Nutrition Facts

Garlic Lime Salsa Pork

Amount Per Serving

Calories 249 Calories from Fat 135

% Daily Value*

Total Fat 15g 23%

Saturated Fat 6g 30%

Cholesterol 75mg 25%

Sodium 530mg 22%

Total Carbohydrates 49g 16%

Dietary Fiber 2g 8%

Protein 30g 60%

* Percent Daily Values are based on a 2000 calorie diet.

Size	Full, Half

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