Garlic Lime Salsa Pork Chops


Minced garlic, tangy lime, cilantro and hot pepper sauce lend “south of the border” pizzazz to these tender pork chops.

SKU: 555 Categories: ,


Cooking Instructions

Garlic Lime Salsa Pork
4-6 people
Cook Time
4-6 people
Cook Time
  1. Thaw.
  2. In large skillet with 1 tbsp. of oil, brown pork for 3 minutes on each side over medium heat.
  3. Add salsa mixture & simmer for 10 minutes.
  4. Serve pork with sauce.

Nutritional Information

Nutrition Facts
Garlic Lime Salsa Pork
Amount Per Serving
Calories 249 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 6g 30%
Cholesterol 75mg 25%
Sodium 530mg 22%
Total Carbohydrates 49g 16%
Dietary Fiber 2g 8%
Protein 30g 60%
* Percent Daily Values are based on a 2000 calorie diet.

Additional information


Full, Half