Longhorn Chicken Burritos


Chicken burritos stuffed with a sour cream, Monterey Jack and green chili filling and then baked until crispy. Served with a mild Enchilada sauce on top.

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Cooking Instructions

Longhorn Chicken Burritos
4-6 people
Cook Time
30 min
4-6 people
Cook Time
30 min
  1. Thaw.
  2. Bake burritos at 350 degrees until filling is heated through and burritos are brown and crispy on top, approximately 30 minutes.
  3. Pour sauce into a small dish and heat in microwave.
  4. Serve burritos with sauce.

Nutritional Information

Nutrition Facts
Longhorn Chicken Burritos
Amount Per Serving
Calories 548 Calories from Fat 252
% Daily Value*
Total Fat 28g 43%
Saturated Fat 12g 60%
Cholesterol 90mg 30%
Sodium 1285mg 54%
Total Carbohydrates 44g 15%
Dietary Fiber 3g 12%
Protein 29g 58%
* Percent Daily Values are based on a 2000 calorie diet.

Additional information


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