Mushroom Gouda Mini Meatloaves


Our special steak seasoning, creamy gouda cheese and mushrooms that the kids will not know are there. This Entrée is one of our top 10 most requested Entrées. (Bake, L&F)

SKU: 746 Categories: ,


Cooking Instructions

Mushroom Gouda Meatloaf
Cook Time
60 min
Cook Time
60 min
  1. Thaw.
  2. Bake uncovered at 350 for 1 hour for Full order and 45 minutes for Half order.
  3. Drain any excess juices and sprinkle with cheese.
  4. Bake an additional 3-5 minutes until cheese is melted.
  5. Let stand 10 minutes before slicing.

Nutritional Information

Nutrition Facts
Mushroom Gouda Meatloaf
Amount Per Serving
Calories 349 Calories from Fat 180
% Daily Value*
Total Fat 20g 31%
Saturated Fat 9g 45%
Cholesterol 121mg 40%
Sodium 484mg 20%
Total Carbohydrates 15g 5%
Dietary Fiber 2g 8%
Protein 29g 58%
* Percent Daily Values are based on a 2000 calorie diet.

Additional information


Full, Half