$18.00 – $33.00
Our special steak seasoning, creamy gouda cheese and mushrooms that the kids will not know are there. This Entrée is one of our top 10 most requested Entrées. (Bake, L&F)
Description
Cooking Instructions
Mushroom Gouda Meatloaf
| Servings |
| 6-8people |
| Cook Time |
| 60 min |
|
|
Instructions
- Thaw.
- Bake uncovered at 350 for 1 hour for Full order and 45 minutes for Half order.
- Drain any excess juices and sprinkle with cheese.
- Bake an additional 3-5 minutes until cheese is melted.
- Let stand 10 minutes before slicing.
Nutritional Information
Nutrition Facts
Mushroom Gouda Meatloaf
Amount Per Serving
Calories 349
Calories from Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 9g
45%
Cholesterol 121mg
40%
Sodium 484mg
20%
Total Carbohydrates 15g
5%
Dietary Fiber 2g
8%
Protein 29g
58%
* Percent Daily Values are based on a 2000 calorie diet.
Additional information
| Size | Full, Half |
|---|
