$18.00 – $33.00
Cool Ranch dressing, tender chicken, crisp bacon, green onions and Monterey Jack cheese nestled in a soft flour tortilla. (Bake or Microwave)
Description
Cooking Instructions
Ranch Bacon Chicken Wraps
| Servings |
| 4-6people |
| Cook Time |
| 1min |
|
|
Instructions
- Thaw.
- Yummy served cold.
- OR, Bake at 325 degrees for 15 minutes (wrapped).
- OR, cook on high in microwave (unwrapped) for 1 minute.
Nutritional Information
Nutrition Facts
Ranch Bacon Chicken Wraps
Amount Per Serving
Calories 491
Calories from Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 3g
15%
Cholesterol 99mg
33%
Sodium 1288mg
54%
Total Carbohydrates 48g
16%
Dietary Fiber 1g
4%
Protein 48g
96%
* Percent Daily Values are based on a 2000 calorie diet.
Additional information
| Size | Full, Half |
|---|
