Telluride Soup

$16.00$27.00

Out of stock

A special mix of southwest seasoning, all-white chicken and traditional garden vegetables combined with tender pasta. Great comfort food for cold winter evenings.

SKU: 1040 Category:

Description

Cooking Instructions

Print Recipe
Telluride Soup
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Rating: 0
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Rate this recipe!
Course Entrees
Cook Time 15 min
Servings
people
Course Entrees
Cook Time 15 min
Servings
people
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Thaw.
  2. In large sauce pan empty soup mixture with 1 1/2 cups of water.
  3. Cook 10 minutes on medium heat.
  4. Increase heat and add noodles.
  5. Cook 3-5 minutes or until noodles are warm.
  6. Serve topped with cheese.

Nutritional Information

Nutrition Facts
Telluride Soup
Amount Per Serving
Calories 350 Calories from Fat 207
% Daily Value*
Total Fat 23g 35%
Saturated Fat 6g 30%
Cholesterol 45mg 15%
Sodium 1120mg 47%
Total Carbohydrates 37g 12%
Dietary Fiber 2g 8%
Protein 20g 40%
* Percent Daily Values are based on a 2000 calorie diet.

Additional information

Size

Full, Half

Smart Points

6

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