$18.00 – $33.00
This customer favorite never makes it to the freezer. Grilled chicken served over linguine and tossed in a light peanut sauce.
Description
Cooking Instructions
Thai Chicken Pasta
| Servings |
| 4-6people |
| Cook Time |
| 15min |
|
|
Instructions
- Thaw
- Stovetop: Pour Chicken/Sauce baggie in Sauce pan to warm for 15 minutes or until heated thru.
- Meanwhile, bring water to boil and cook pasta for 8-9 minutes, set aside.
- Toss pasta and chicken/sauce together and serve.
Nutritional Information
Nutrition Facts
Thai Chicken Pasta
Amount Per Serving
Calories 435
Calories from Fat 81
% Daily Value*
Total Fat 9g
14%
Saturated Fat 2g
10%
Cholesterol 84mg
28%
Sodium 410mg
17%
Total Carbohydrates 55g
18%
Dietary Fiber 3g
12%
Protein 32g
64%
* Percent Daily Values are based on a 2000 calorie diet.
Additional information
| Size | Full, Half |
|---|
