Cook Time | 20 min |
Servings |
people
|
|
|
Instructions
- Slow thaw in refrigerator. Heat broiler.
- Broil pork uncovered, turning occasionally until cooked through, about 20 min. (Pork can be pink in the center.)
- Remove to platter; cover with foil to keep warm if necessary.
- While pork is cooking, pour sauce packet contents in a large skillet.
- Heat sauce over medium high heat until bubbly. Thinly slice pork and serve with sauce.
Leave A Comment