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| Cook Time | 45 min |
| Servings |
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Instructions
- Slow thaw in refrigerator.
- Preheat oven to 350 degrees F.
- Bake, covered, for 30 minutes.
- Remove cover and bake 15 minutes longer, until casserole is heated through and cheese is melted.
- *May take additional heating time if casserole was not thoroughly defrosted.
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