Chicken Piccata Print Recipe Chicken Piccata Votes: 0 Rating: 0 You: Rate this recipe! Cook Time 15 min Servings people MetricUS Imperial Cook Time 15 min Servings people MetricUS Imperial Votes: 0 Rating: 0 You: Rate this recipe! Instructions Slow thaw in refrigerator In a large saute pan add vegetable or olive oil to cover the bottom of pan. Heat oil for 1 minute on medium high heat. Place a chicken breast in baggie and shake to lightly coat, add to skillet and repeat with all chicken breasts. Cook 3 minutes on each side; do NOT overcook. Transfer chicken to serving platter and cover. Add sauce packet to same saute pan, scraping any brown bits into sauce. Heat through. Pour sauce over chicken. By interact|2019-02-23T22:00:15+00:00February 23rd, 2019|0 Comments Share This Story, Choose Your Platform! FacebookTwitterLinkedInRedditWhatsappGoogle+TumblrPinterestVkEmail About the Author: interact Leave A Comment Cancel reply Comment Save my name, email, and website in this browser for the next time I comment.