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 Greek Island Pork
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Cook Time 10-15 min
Servings
people
Cook Time 10-15 min
Servings
people
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Thaw.
  2. Skewer pork pieces and grill over medium heat; baste with remaining marinade and turn frequently until pork is cooked through.
  3. Remove pork from skewers.
  4. Serve in warmed pitas with Tzatziki sauce.
  5. **Sauce expires 3 weeks after assembly.**