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| Cook Time | 10 min |
| Servings |
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Rate this recipe!
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Instructions
- Thaw
- Broil salmon for 8-10 minutes or spray grill with non-stick spray & grill for approximately 5 minutes per side.
- Meanwhile, heat sauce on stovetop over medium heat until boiling. Simmer for 3 minutes until sauce thickens.
- Serve sauce over salmon fillets.
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