Quiche Lorraine Print Recipe Quiche Lorraine Votes: 1 Rating: 1 You: Rate this recipe! Cook Time 50 min Servings people MetricUS Imperial Cook Time 50 min Servings people MetricUS Imperial Votes: 1 Rating: 1 You: Rate this recipe! Instructions Slow thaw in refrigerator. Preheat oven to 350 Pour egg mixture into pie crust. Bake approximately 50 minutes, or until eggs are set. (A knife inserted halfway between center and edge should some out clean.) By interact|2018-09-28T20:31:08-05:00September 28th, 2018|0 Comments Share This Story, Choose Your Platform! FacebookTwitterLinkedInRedditWhatsAppTumblrPinterestVkEmail About the Author: interact Leave A Comment Cancel replyComment Save my name, email, and website in this browser for the next time I comment.