Cook Time | 20-30 min |
Servings |
people
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Instructions
- Thaw
- In skillet, brown meatballs, then, remove meatballs from skillet.
- Add sauce packet and pasta with FULL - 2 1/2 cup water HALF - 1 1/4 cup water and bring to a boil add meatballs, cover and reduce heat.
- Simmer until pasta is cooked through, about 13 - 16 minutes
- When pasta is tender add in parmesan cheese until melted.
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