Swedish Meatballs
Servings
6 people
Cook Time
20-30min
Servings
6 people
Cook Time
20-30min
Instructions
  1. Thaw
  2. In skillet, brown meatballs, then, remove meatballs from skillet.
  3. Add sauce packet and pasta with FULL – 2 1/2 cup water HALF – 1 1/4 cup water and bring to a boil add meatballs, cover and reduce heat.
  4. Simmer until pasta is cooked through, about 13 – 16 minutes
  5. When pasta is tender add in parmesan cheese until melted.