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 Thai Coconut Chicken Soup
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Course Entrees
Cook Time 15-20 min
Servings
people
Course Entrees
Cook Time 15-20 min
Servings
people
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Full order add: 3.5 c. water Half order add: 2c. water
  2. Thaw.
  3. To a sauce pan add liquid bag of ingredients, water and rice.
  4. Bring to a boil, lower temperature and simmer until rice is tender about 15 minutes.