Thai Coconut Chicken Soup
Servings
4-6 people
Cook Time
15-20min
Servings
4-6 people
Cook Time
15-20min
Instructions
  1. Full order add: 3.5 c. water Half order add: 2c. water
  2. Thaw.
  3. To a sauce pan add liquid bag of ingredients, water and rice.
  4. Bring to a boil, lower temperature and simmer until rice is tender about 15 minutes.